The Student Culinary Council provides a space for students to share their thoughts and feedback on services offered with the management team at Jax State Dining Services. From sharing feedback and planning fun events, they bring fresh ideas and energy to the table. Paterning with our dining team, they help create a flavorful, exciting, and ever-evolving dining experience. For example, they brought Soul Food Sunday back to campus and helped with our new seasoning bar.

What do SCC members do?

• Students meet once a month for an hour in the Jax State Dining Hall and receive a catered meal crafted by our Executive Chef.
• They provide feedback on dining services offered at the dining hall and in our retail locations.
• They suggest special events and activies, as well as menu slections, pop-ups, and station takeovers.
• They serve as an advocate for students to the Dining Services Team.

What do SCC members have to say?

"I loved that culinary council gave me and others the opportunity to improve the student experience by advocating for change to make future students' time in college more enjoyable!" Nathan B., SCC President 2024-2025

How do I join SCC?

Complete the interest form for SCC Fall 2025 here.